By Michael Coupar
Many years ago, back when a TV still cost a week’s wages, red was a colour to be feared, and China was something you drank tea out of rather than flew to for a spot of shopping, I backpacked in that distant country. While out there I sampled a few of their ‘rice wines’, getting a little inebriated along the way. I liked what I drank, and also what I saw – many …