The els Pyreneus range throws away the old political borders to unite some of the most exciting terroirs on both the French and Spanish sides of the Pyrenees. This rich and sticky Rivesaltes is made by top winemaker Jean Marc Lafage from old vines in Roussillon.
News posts
- Tasting Rhone 2009 – Day 1 Northern Rhone Read this post | No Comments
- Mitchelton Winery puts importance on Water Management Read this post | No Comments
- Sustainability at SAAM Mountain Vineyards Read this post | No Comments
- News from Wither Hills & St Hallett – 30 Days Down Under Vol.1 Read this post | No Comments
- Book Review: The Flavour Thesaurus by Niki Segnit Read this post | No Comments
Travel posts
- Create next year’s vintage at Chapel Down Read this post | No Comments
- Wine adventures in the Mosel and Rheingau Read this post | No Comments
- Sustainability at SAAM Mountain Vineyards Read this post | No Comments
- Cooking over Vines – A Vine BBQ Read this post | No Comments
- News from Wither Hills & St Hallett – 30 Days Down Under Vol.1 Read this post | No Comments
Food and Wine posts
- Wine of the Week, Chateau Petrogasm style! Read this post | No Comments
- Recipe: Willie’s Heroic Lamb Curry Read this post | No Comments
- Cooking over Vines – A Vine BBQ Read this post | No Comments
- d’Arenberg The Money Spider Roussanne 2008 (McLaren Vale, Australia) Read this post | 1 Comment
- News from Wither Hills & St Hallett – 30 Days Down Under Vol.1 Read this post | No Comments
Bibendum Blog
- Create next year’s vintage at Chapel Down Read this post | No Comments
- Tasting Rhone 2009 – Day 1 Northern Rhone Read this post | No Comments
- Mitchelton Winery puts importance on Water Management Read this post | No Comments
- Sustainability at SAAM Mountain Vineyards Read this post | No Comments
- Cooking over Vines – A Vine BBQ Read this post | No Comments
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