Posts Tagged ‘Barossa’

Jul
06

’07 St Hallett Old Block for Breakfast

by Dan Coward, Lion Nathan Communications & Partnerships Manager

Barossa 1

St Hallett’s senior winemakers, Toby Barlow and Stuart Blackwell (above), are the self-proclaimed hip-hop and hip-replacement of Barossan Shiraz. And both the zimmer frame and the diamond encrusted cane get plenty of use as they sashay their way through dozens of small fermenters and about 110 different Shiraz parcels each vintage. This is the backdrop to …

Feb
18

St Hallett’s Old Block Shiraz vertical tasting

By Robert Giorgione, robertfoodwinetravel.blogspot.com/

Old Block Shiraz

Old Block Shiraz

After a quick recovery from Petaluma’s  Rieslings (see previous post), it was was Toby Barlow’s (St Hallett Winemaker/Site Manager) turn to take the stage. St Hallett was established in the Barossa Valley in 1944, but the first vintage of “Old Block” Shiraz was the 1982. However, it was with the 1985 wine, which …

Jan
07

St Hallett Old Block Shiraz 2005

Big and bold Shiraz produced from 60 to 80 year old vines in the Barossa valley. Pungent aromas of coffee & dark chocolate on the nose. The palate shows a restrained elegance and persistence with textured, seamless tannins

Jan
06

Antipodean Winemakers get “Festive”

By LyLy Lim,

Toby & Stuar

Toby & Stuart, St Hallett

December through to January is often the festive (read: party!) season in many places around the world. The end of one year and the start of another brings with it plenty of parties, gatherings and “festive” times.

In Australia and NZ, the scene …

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